
Lokki Acoustic
12-3PM

Every venue delivers something different.
Together, they create ‘The Trail’
From riverside views to vineyards and breweries, each stop brings its own energy, with live music, curated food and drink, and a new experience waiting at every turn.


A favourite Moama destination, Three Black Sheep combines expansive lawn space with a relaxed atmosphere and vibrant social vibe. Known for its great food, stylish setting, and popular cocktails, it will proudly host the exclusive VIP Circus-Themed Brunch at the Perricoota Pop & Pour Festival.
Black Sheep smashed avocado with Persian feta, duck hash, beetroot hummus, pickled onion, mint + poached egg
Classic breakfast burger with bacon, egg, cheese, tomato relish + spinach
Breakfast oats with seasonal fruits






We’re here because we love the Aussie countryside and are inspired by the people who live here. travla is all about celebrating the proud, hard-working, down-to-earth people across Australia.


Echuca Distillery crafts premium small-batch spirits that capture the essence of the region. Using pure ingredients and time-honoured distilling methods, we produce award-winning Vodka, Gin, Agave, and Whisky, each bottle a testament to our passion for quality and authenticity. From still to sip, every drop is made with care, creativity, and a touch of Echuca magic.

Set on spacious riverside lawns with sweeping Murray River views, Cadell on the Murray is a popular accommodation destination and long-time Pop & Pour favourite, showcasing the relaxed riverside lifestyle the region is famous for.






2 Lads Brewing started with two mates, a few ambitious ideas, and the belief that good beer should be fun, flavourful, and easy to enjoy. From nostalgic flavours to modern techniques, we brew instinctively and proudly untraditionally, always chasing that “holy shit, that’s good” reaction.


We’re here because we love the Aussie countryside and are inspired by the people who live here. travla is all about celebrating the proud, hard-working, down-to-earth people across Australia.


Echuca Distillery crafts premium small-batch spirits that capture the essence of the region. Using pure ingredients and time-honoured distilling methods, we produce award-winning Vodka, Gin, Agave, and Whisky, each bottle a testament to our passion for quality and authenticity. From still to sip, every drop is made with care, creativity, and a touch of Echuca magic.

Perched high on the banks of the Murray River, this historic woolshed offers a truly unique festival experience. Relax beneath towering river gums and soak up an atmosphere rich in history, with the property’s story dating back to the late 1850s. The Perricoota Pop & Pour Festival is the only day of the year the public can access this exclusive riverside property.






2 Lads Brewing started with two mates, a few ambitious ideas, and the belief that good beer should be fun, flavourful, and easy to enjoy. From nostalgic flavours to modern techniques, we brew instinctively and proudly untraditionally, always chasing that “holy shit, that’s good” reaction.


We’re here because we love the Aussie countryside and are inspired by the people who live here. travla is all about celebrating the proud, hard-working, down-to-earth people across Australia.


Echuca Distillery crafts premium small-batch spirits that capture the essence of the region. Using pure ingredients and time-honoured distilling methods, we produce award-winning Vodka, Gin, Agave, and Whisky, each bottle a testament to our passion for quality and authenticity. From still to sip, every drop is made with care, creativity, and a touch of Echuca magic.







Two Lads brings a fresh energy to the festival. Home to one of Echuca Moama’s most popular brewers, the new Tap House is more than just a tin shed—it’s a stylish, purpose-built venue designed to flow, impress, and bring people together. Enjoy great beer, great company, and a vibrant atmosphere in one of the region’s newest hospitality destinations.






2 Lads Brewing started with two mates, a few ambitious ideas, and the belief that good beer should be fun, flavourful, and easy to enjoy. From nostalgic flavours to modern techniques, we brew instinctively and proudly untraditionally, always chasing that “holy shit, that’s good” reaction.


Echuca Distillery crafts premium small-batch spirits that capture the essence of the region. Using pure ingredients and time-honoured distilling methods, we produce award-winning Vodka, Gin, Agave, and Whisky, each bottle a testament to our passion for quality and authenticity. From still to sip, every drop is made with care, creativity, and a touch of Echuca magic.